Come find the candlelight
- Open daily, 4pm to midnight
- 317 Nguyễn Duy Hiệu, Hội An
- Walk-ins welcome after four
In the press
TODO press contact name and email. Photographs and the logo are available on request.
Say hello before you come by
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11 September 2026
Why we started with rice, not grapes
Vietnam has fermented rice into spirit for centuries. Hèm puts it behind a cocktail bar for the first time, alongside Vietnamese-made saké.
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11 September 2026
A house that was never restored
Layers of paint, weathered walls, vintage details: the heritage house on Nguyễn Duy Hiệu was left as it was found, by day Lalita's, by night Hèm.
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11 September 2026
Ginger, tea and bitter melon: what goes in the glass
A rice-spirit base changes what a cocktail can carry. A look at the ingredients behind the bar, drawn by hand for the pack.
Find us
Where and when
Monday to Sunday4pm to 12am
